{'json': {'sb:HasNetContent': {'sb:HasUnitCode': 'http://seedsbit.com/ontology/#UNIT_CODE-LITERS', 'sb:value': '0.75'}, 'sb:CountryCodeOfOrigin': 'http://seedsbit.com/ontology/#Italy', 'gs1:consumerStorageInstructions': [u'<p>12-15°C</p>@IT', u'<p>12-15°C</p>@US'], '@qrcode': None, 'sb:HasGrapeVariety': 'http://seedsbit.com/ontology/#GRAPE_VARIETY-ZIBIBBO', '@createdAt': '2024-04-09T10:45:51.884Z', '@schemaHash': 'a429a90e452cdd9df6e73133ab26ea1918345f7de8a29ac037bb68b127af0859', 'gs1:image': ['/files/64897334c5d9e21c1ad54636/trace/c3bc9b70a41d159ab9a2f5a8245be984a73eeb4a3372cabaf4c3d1b09cba2ff6.jpeg'], 'gs1:productName': ['ZIBIBBO IGT Terre Siciliane   I CUTI DI JUREO 750 ml@IT', 'ZIBIBBO IGT Terre Siciliane I CUTI DI JUREO 750 ml@US'], '@id': '66151c5fee5ac85a11eb39c5', 'gs1:productionDate': '2023-04-25T22:00:00.000Z', 'gs1:productDescription': [u'<p style="text-align:justify">Vino rotondo, minerale, fresco, giallo paglierino con leggere sfumature verdi, con ampio bouquet aromatico, secco, corposo, elegante, marcato, che spazia dai profumi tipici dell'uva Zibibbo ai profumi fruttati di pesca e mandarino, con sentori erbacei di salvia, per chiudersi su note floreali di rosa e glicine. In bocca ha una nota inizialmente calda subito bilanciata dalla fresca e piacevole acidità. Persistente finale floreale.</p>@IT', '<p style="text-align:justify">Round, mineral, fresh, straw yellow wine with light green nuances, with a broad aromatic bouquet, dry, full-bodied, elegant, marked, which ranges from fruity aromas of peach and mandarin to herbaceous hints of sage, ending on floral notes of rose and wisteria. In the mouth it has an initially warm note that is immediately balanced by the fresh and pleasant acidity. Persistent floral finish.</p>@US'], 'gs1:hasBatchLotNumber': '23058', '@uploadedAt': '2024-04-09T10:45:51.905Z', 'gs1:consumerUsageInstructions': [u'<p style="text-align:justify">Ideale per accompagnare antipasti e importanti portate di pesce, trova nelle grigliate di pesce, crostacei, aragoste il suo abbinamento ideale.</p><p style="text-align:justify">Inoltre affumicati, piatti di cucina marinara, omelette, risotti alle erbe e con gli asparagi.</p><p style="text-align:justify">Da provare anche con le carni bianche, come la scaloppina, e con i formaggi aromatizzati alle erbe, come quelli tipici della tradizione culinaria francese.</p><p style="text-align:justify">È l’ideale per un piatto tipicamente autunnale come i funghi fritti.</p><p style="text-align:justify">Ottimo come aperitivo se servito ben freddo.</p>@IT', '<p style="text-align:justify">Ideal to accompany appetizers and important fish courses, it finds its ideal pairing in grilled fish, shellfish and lobsters.</p><p style="text-align:justify"> Also smoked meats, seafood dishes, omelettes, risottos with herbs and asparagus.</p><p style="text-align:justify"> Also worth trying with white meats, such as escalope, and with herb-flavoured cheeses, such as those typical of the French culinary tradition.</p><p style="text-align:justify"> It is ideal for a typically autumnal dish such as fried mushrooms.</p><p style="text-align:justify"> Excellent as an aperitif if served very cold.</p>@US'], 'sb:percentageOfAlcoholByVolume': '13.50', '@type': 'product', '@schema': 'http://seedsbit.com/ontology/649075ce5aa16ad3cabca1f5/olG4w72D'}}