{'json': {'sb:HasGeoCoordinates': {'gs1:longitude': 12.4624275, 'gs1:latitude': 37.7930542}, '@schemaHash': '965479a64eea5e8a968a38bc86f40672de7f9d22259e38de35a9ca5c412fdbbd', 'gs1:image': {'gs1:referencedFileURL': '/files/64897334c5d9e21c1ad54636/trace/69737b8fe26181745c204da48aa1ccd675dc149069707055be8d151823d82a13.jpeg'}, 'gs1:productName': ['Uva Zibibbo@IT', 'Zibibbo grapes@US'], '@id': '652e4ae21b900e131014b65a', 'gs1:productionDate': '2022-08-23T22:00:00.000Z', '@createdAt': '2023-10-17T08:50:42.252Z', 'gs1:productDescription': [u'<p style="text-align:justify">L’ uva di Moscato, precisamente  la  varietà “Moscato d ’Alessandria”, originaria dell’Egitto, fu introdotta in Sicilia e prese il nome di Zibibbo, dall’arabo zabib “uva passita”.</p><p style="text-align:justify">Storicamente lo Zibibbo viene utilizzato per produrre vini dolci, eppure la sua uva si adatta perfettamente alla produzione di ottimi vini bianchi secchi da pasto.</p><p> </p>@IT', u'<p style="text-align:justify">The Moscato grape, precisely the “Moscato d&#39;Alessandria” variety, originally from Egypt, was introduced into Sicily and took the name of Zibibbo, from the Arabic zabib “dried grape”.</p><p style="text-align:justify"> Historically, Zibibbo is used to produce sweet wines, yet its grape is perfectly suited to the production of excellent dry white table wines.</p><p></p>@US'], 'sb:CountryCodeOfOrigin': 'http://seedsbit.com/ontology/#Italy', '@uploadedAt': '2023-11-06T16:05:01.413Z', '@qrcode': None, 'sb:HasGrapeVariety': 'http://seedsbit.com/ontology/#GRAPE_VARIETY-ZIBIBBO', '@type': 'product', '@schema': 'http://seedsbit.com/ontology/649075ce5aa16ad3cabca1f5/WQAmcPQK'}}